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Professional cake decorating
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TextPublication details: Hoboken, N.J Wiley, 2012ISBN: - 978-0-470-38009-3
| Item type | Current library | Call number | Status | Date due | Barcode |
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Buku
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PERPUSTAKAAN KOLEJ KOMUNITI NIBONG TEBAL | 641.8 TOB 2012 (Browse shelf(Opens below)) | Available | 100000273 | |
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Buku
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PERPUSTAKAAN KOLEJ KOMUNITI NIBONG TEBAL | 641.8 TOB 2012 (Browse shelf(Opens below)) | Available | 100000274 |
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| 641.8 THE 2011 Le Cordon Bleu cuisine foundations : classic recipies | 641.8 THE 2012 Patisserie and baking foundations | 641.8 THE 2012 Patisserie and baking foundations | 641.8 TOB 2012 Professional cake decorating | 641.8 TOB 2012 Professional cake decorating | 641.8 WAY 2013 Professional baking 6th ed. | 641.815 TIM 2009 Scenewriting : the missing manual for screenwriters / |
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