| 000 | 00375nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 231004s9999 xx 000 0 und d | ||
| 020 | _a978-0-470-58780-5 | ||
| 090 | _a641.7 | ||
| 100 | 0 | _aCulinary Institute of America | |
| 245 | 0 | 0 | _aGarde Manger: The Art and Craft of the Cold Kitchen, 4th Edition |
| 260 |
_aHoboken, N.J _bJohn Wiley & Sons _c2012 |
||
| 650 | 0 | _aCOOKING (DDC 641) | |
| 999 |
_c689 _d689 |
||